IIFPT Recruit Research Fellow, Project Assistant, Faculty and Young Professional

Indian Institute of Food Processing Technology (IIFPT) invites online application for 20 posts of Adjunct Faculty, Senior Research Fellow, Junior Research Fellow, Project Assistant (PA), and Young Professional-II. The candidates will be appointed on a contract basis initially for a period of six (06) months and extendable every six (06) months based on the satisfactory performance of the candidates and requirement.

All interested candidates are requested to apply Online only through the official website of the Indian Institute of Food Processing Technology (IIFPT) (See link given below). No. IIFPT/Admin/Projects/2020.

Fellow, Project Assistant, Faculty and Young Professional

Locations: All India, Multiple Cities

Jobs Type:  Contractual

Educations Qualifications:  Bachelor Degree/Graduate, Post Graduate/Master Degree, Engineering Diploma/ Degree

Salary Details:  12000 — 80500

Last Date Of Applications: 24 Aug 2020

1. ADJUNCT FACULTY

No. of Vacancies: 02 Nos.

Educational Qualification: M.Tech./ M.Sc./ Ph.D. with specialization in Post-Harvest Technology/ Food Technology/ Food Engineering/ Food science/ Food science and Technology/ Food science and Nutrition or Agricultural Engineering/ Biotechnology/ Chemical Engineering specialized in Food Process Engineering.

Experience: Should have 10-15 years experience. For more details please see the officially released advt.

Age Limit: Below 65 years

Consolidated Pay: Rs.80000 per month

2. ADJUNCT FACULTY

No. of Vacancies: 01 Nos.

Educational Qualification: M.Tech./ M.Sc./ MCA/ Ph.D. with specialization in Computer Science/ Computer Science and Engineering/ Software Engineering

Experience: Should have 10-15 years experience. For more details please see the officially released advt.

Age Limit: Below 65 years

Consolidated Pay: Rs.80000 per month

3. SENIOR RESEARCH FELLOW (INSTITUTE PROJECTS)

No. of Vacancies: 08 Nos.

Educational Qualification: M.Tech/ M.Sc./ Ph.D degree in Food Technology/ Food Process Engineering/ Food Science and Technology/ Processing and Food Engineering/ Post Harvest Technology/ Food Technology and Management/ Food Process Engineering and Management/ Food Plant Operations and Management/ Food Safety and Quality Management/ Food Supply Chain Management/ Food Science/ Food & Nutrition/ Chemistry/ Analytical Chemistry/ Biochemistry/ Food Chemistry/ Biotechnology/ Nanotechnology/ Chemical Engineering/ Dairy Technology.
OR
M.Sc. degree in the above disciplines with NET and 02 years of research experience or Ph.D. in the above disciplines.

Age Limit: Maximum 35 years for men and 40 years for women

Consolidated Pay: Rs.31000 per month

4. SENIOR RESEARCH FELLOW (DIRECTOR TECHNICAL ASSISTANT)

No. of Vacancies: 01 Nos.

Educational Qualification: i) M.Tech/ M.Sc./ Ph.D degree in Food Technology/ Food Process Engineering/ Food Science and Technology/ Processing and Food Engineering/ Post Harvest Technology/ Food Technology and Management/ Food Process Engineering and Management/ Food Plant Operations and Management/ Food Safety and Quality Management/ Food Supply Chain Management/ Food Science/ Food & Nutrition/ Chemistry/ Analytical Chemistry/ Biochemistry/ Food Chemistry/ Biotechnology/ Nanotechnology/ Chemical Engineering/ Dairy Technology.
ii) The preference will be given those who are having additional MBA Degree along with above said qualifications.
OR
i) M.Sc. degree in the above disciplines with NET and 02 years of research experience or Ph.D. in the above disciplines.
ii) The preference will be given those who are having additional MBA Degree along with above said qualifications.

Age Limit: Maximum 35 years for men and 40 years for women

Consolidated Pay: Rs.31000 per month

5. SENIOR RESEARCH FELLOW

No. of Vacancies: 01 Nos.

Educational Qualification: M.Tech. degree in Food Process Engineering/ Post Harvest Technology/ Food Science & Technology/ Chemical Engineering/ Electrical & Electronics Engineering.
OR
M.Sc. degree in the above disciplines with NET and 02 years of research experience or Ph.D in the above disciplines.

Age Limit: Maximum 35 years for men and 40 years for women

Consolidated Pay: Rs.31000 per month

6. SENIOR RESEARCH FELLOW

No. of Vacancies: 01 Nos.

Educational Qualification: M.Tech. degree in Food Process Engineering/ Food Science and Technology/ Chemical Engineering.

Age Limit: Maximum 35 years for men and 40 years for women

Consolidated Pay: Rs.25000 per month

7. SENIOR RESEARCH FELLOW

No. of Vacancies: 01 Nos.

Educational Qualification: M.Tech. degree in Food Technology/ Food Process Engineering/ Food Science & Technology/ Food & Agricultural Process Engineering/ Processing and Food Engineering.

Age Limit: Maximum 35 years for men and 40 years for women

Consolidated Pay: Rs.35000 per month

8. JUNIOR RESEARCH FELLOW

No. of Vacancies: 01 Nos.

Educational Qualification: M.Tech/ M.Sc. degree in Food Science and Technology/ Food process Engineering/ Food & Agricultural Process Engineering/ Processing and Food Engineering/ Food Microbiology.
OR
M.Sc. degree in the above disciplines with NET and 02 years of research experience or Ph.D in the above disciplines.

Age Limit: Maximum 35 years for men and 40 years for women

Consolidated Pay: Rs.31000 per month

9. JUNIOR RESEARCH FELLOW

No. of Vacancies: 01 Nos.

Educational Qualification: M.Tech. degree in Food Technology/ Food Process Engineering/ Food Science & Technology/ Food & Agricultural Process Engineering/ Processing and Food Engineering/ Post harvest technology.

Age Limit: Maximum 35 years for men and 40 years for women

Consolidated Pay: Rs.31000 per month

10. PROJECT ASSISTANT (INCUBATION CENTRE)

No. of Vacancies: 01 Nos.

Educational Qualification: B.Tech or B.Sc. (04 years’ program) in Food Process Engineering/ Food Technology/ Agricultural Engineering/ Food Science/ Food Science and Nutrition.
OR
M.Sc. in the above related disciplines.

Age Limit: Maximum 35 years for men and 40 years for women

Consolidated Pay: Rs.20000 per month

11. PROJECT ASSISTANT

No. of Vacancies: 01 Nos.

Educational Qualification: B.Tech. in Food Process Engineering/ Food Science & Technology/ Food Technology/ Chemical Engineering.

Age Limit: Maximum 35 years for men and 40 years for women

Consolidated Pay: Rs.12000 per month

12. YOUNG PROFESSIONAL-II

No. of Vacancies: 01 Nos.

Educational Qualification: i) Master degree in Food Engineering/ Food Science & technology/ Food Technology/ Food Process Engineering/ Post Harvest Management/ Food Science & Nutrition.
ii) Master degree in the above subjects- Candidates having bachelor’s degree in Basic Sciences (03 years) plus Masters (02 years) in above mentioned subjects.
ii) Preference will be given to candidates having proficiency in Punjabi and Hindi language.

Age Limit: Maximum 35 years for men and 40 years for women

Consolidated Pay: Rs.25000 per month

Note:- For detailed information regarding Qualification, Experience, Desirable Qualification, etc. please see the officially released advertisement.

Candidates’ Selection: Selection of candidates will be through Online Written Examination and Online Interview (through Video conferencing) wherever applicable.

Exact Date, Time and Venue for examination/interview will be intimated to the eligible candidates in due course as well as such information will be also available in the official website of Indian Institute of Food Processing Technology (IIFPT) — www.iifpt.edu.in

Application Fee: Candidates must pay Application Fee of Rs.500/-. Fee can be paid through Online mode during submission of online application form by using Debit/Credit card or Net banking or any other option available. See officially released advertisement for more details.

NO APPLICATION FEE REQUIRED IN CASE OF SC/ ST/ PWD CANDIDATES.

How to Apply: All Interested candidates are requested to apply online only through the official website of the Indian Institute of Food Processing Technology (IIFPT) — www.iifpt.edu.in from dated 05/08/2020 to 24/08/2020 upto 05:00 PM.

The Important Dates:

Online Application Starting Date: 05/08/2020

Online Application Closing Date: 24/08/2020

Please see the Official website of Indian Institute of Food Processing Technology (IIFPT) — www.iifpt.edu.in

Please see following PDF file — SEE DETAILED ADVT.

Please visit the following URL To Apply Online now— VISIT THE URLFacebookTwitterPrintEmail

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